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AARPTeri
Community Manager
May 29, 2020

Week 1 Healthy Eating Contest 2020: Gut Check

  • May 29, 2020
  • 99 replies
  • 51591 views

GUT CHECK: Eat probiotic-rich foods three days this week June 1-7, 2020.

 

A majority of the body's immune system is located in the gut. Deficiencies in good bacteria can inhibit the immune system from working at its best. The fix? Include probiotic-rich foods such as yogurt, kefir, sauerkraut, kimchi, miso, kombucha, pickles and olives in your diet three days per week.

 

Share your experience and a photo here for a chance to win a $100 gift card!

99 replies

Constantitan
Contributor ⭐⭐⭐
June 2, 2020

One of my favorite breakfast meals is some plain Greek yogurt and I'll add some combination of Almond Butter, Peanut Butter, Coconut, or Raw Cacao and some berries. It's simple and filling.

 

Contributor ⭐
June 2, 2020

I eat at least three fruits each day with applesauce and yogurt with my oatmeal.

For my afternoon snack I generally have hummus with sun chips and ice tea (warm and cold)

I eat plenty of homemade garden salad with my evening dinner meal.

 

Arnetta E 

AARPTeri
AARPTeriAuthor
Community Manager
June 2, 2020

@auntieae   Thanks for posting please remember to add a picture if you would like to be included in the contest.

Contributor ⭐⭐
June 3, 2020

Homemade Kombucha, enough caffeine to launch me through the afternoon!

 Hoping this is I'm supposed to post... another social media format, sigh.

 

Contributor ⭐⭐
June 2, 2020

 

Freezing miso in small containers allows me to defrost just what I need for a probiotic rich sauce or salad dressing. 

Contributor ⭐
June 2, 2020

Kefir with walnuts, kombucha and tonic water for afternoon drinks for four days

Contributor ⭐
June 2, 2020

Today I had a great smoothie. Gut friendly with kiwi pineapple & papaya.it was delicious.

AARPTeri
AARPTeriAuthor
Community Manager
June 2, 2020

@MelissaS575546  and @lw74352710   We would love to enter you into the weekly contest - please include a photo with your posts for a chance to win!

Contributor ⭐⭐⭐
June 2, 2020

Yum Yum !

Today at the grocery store, for the weekI bought healthy Greek yogurt instead of ice cream!

Contributor ⭐⭐
June 17, 2020

made spaghetti but included some cauliflower rice for some of the pasta

spaghetti with pasta & cauliflower rice

Contributor ⭐
June 2, 2020

My Buddha Bowl with olives and sauerkraut. 

 

 

Elizabeth Hair
Contributor ⭐
June 25, 2020

This is a great meal to have. Just be careful not to over indulge in the olives as they due contain

a lot of sodium. Unfortunately it's one of mu faves in this dish 😞 

Contributor ⭐
June 2, 2020

In between meals I love to snack on dill pickles! The coolness and crunch really hit the spot!

 

 

ManicProgressive
Contributor ⭐⭐⭐
June 2, 2020

Kefir!   I'm very impressed.  How did you get a starter bacteria or whatever is needed to make it? 

I drink kefir daily, but I always buy it.....would love to try to make it myself.   Kudos to you!

Contributor ⭐⭐
June 2, 2020

I got the starter from a friend, and I'm happy to share starter - but you would need to live near me, in the Pittsburgh area.

 

Contributor ⭐
June 2, 2020

Contributor ⭐⭐
June 2, 2020
I too am impressed! I would love to "figure out" kefir.