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- About slywlf54
About slywlf54
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Music has been an integral part of my life from as early as I can remember. It keeps me moving when I need to get work done, it lifts my spirits when I am down, calms me so I can rest, revs me up so I can't help but dance! My musical taste is omnivor...
0
Replies
0
Kudos
9609
Views
About the only travelling I foresee in the near future is another visit to my almost 90 year old aunt 7 hours away, at which point I will be staying with a cousin. Given a chance, however, I would love to make another visit to Key West while it is st...
0
Replies
0
Kudos
7197
Views
Some of these are not options for me, due to an allergy to all things cow milk based, but I already put most of these in my rotation. Love quinoa, beans and lentils, nuts and nut butters, and am finally learning to work with tofu, now that non GMO sp...
0
Replies
0
Kudos
6456
Views
I love onions! Always have some sort in my salads - red or Vidalia or scallions, sometimes a mix - and when I have time I sauté onions and mushrooms with herbs for a hearty omelet. I usually use vegan cheese shreds because of my cow milk allergy, but...
0
Replies
0
Kudos
3094
Views
Music has been an integral part of my life from as early as I can remember. It keeps me moving when I need to get work done, it lifts my spirits when I am down, calms me so I can rest, revs me up so I can't help but dance! My musical taste is omnivor...
0
Replies
0
Kudos
9609
Views
About the only travelling I foresee in the near future is another visit to my almost 90 year old aunt 7 hours away, at which point I will be staying with a cousin. Given a chance, however, I would love to make another visit to Key West while it is st...
0
Replies
0
Kudos
7197
Views
Some of these are not options for me, due to an allergy to all things cow milk based, but I already put most of these in my rotation. Love quinoa, beans and lentils, nuts and nut butters, and am finally learning to work with tofu, now that non GMO sp...
0
Replies
0
Kudos
6456
Views
I love onions! Always have some sort in my salads - red or Vidalia or scallions, sometimes a mix - and when I have time I sauté onions and mushrooms with herbs for a hearty omelet. I usually use vegan cheese shreds because of my cow milk allergy, but...
0
Replies
0
Kudos
3094
Views
Music has been an integral part of my life from as early as I can remember. It keeps me moving when I need to get work done, it lifts my spirits when I am down, calms me so I can rest, revs me up so I can't help but dance! My musical taste is omnivor...
0
Replies
0
Kudos
9609
Views
About the only travelling I foresee in the near future is another visit to my almost 90 year old aunt 7 hours away, at which point I will be staying with a cousin. Given a chance, however, I would love to make another visit to Key West while it is st...
0
Replies
0
Kudos
7197
Views
Some of these are not options for me, due to an allergy to all things cow milk based, but I already put most of these in my rotation. Love quinoa, beans and lentils, nuts and nut butters, and am finally learning to work with tofu, now that non GMO sp...
0
Replies
0
Kudos
6456
Views
I love onions! Always have some sort in my salads - red or Vidalia or scallions, sometimes a mix - and when I have time I sauté onions and mushrooms with herbs for a hearty omelet. I usually use vegan cheese shreds because of my cow milk allergy, but...
0
Replies
0
Kudos
3094
Views
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Public Statistics
| Date Registered | 09-01-2016 06:16 PM |
| Last Visited | 05-01-2026 04:52 PM |
| Total Messages Posted | 4 |