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NATIONAL PECAN TORTE DAY | AUGUST 22
National Pecan Torte Day recognizes a delicious pecan treat on August 22nd. Of the pecan recipes, the torte delivers a decadent dessert that’s also versatile.
Pecan Torte Day
As a baked specialty, tortes become the centerpiece of desserts. Tortes provide a delicious choice of fillings such as whipped cream, buttercream, mousse, jam, fruits or nuts. The baker often glazes and garnishes the torte once it is cooled. Generally made with little to no flour, tortes use ground nuts or breadcrumbs, along with sugar, eggs, and flavorings instead.
Pecan Benefits
While sweetening up your pecans tends to dilute the benefits, keep in mind that indulging in moderation is ok. However, we know how difficult that can be when you #CelebrateEveryDay. Pecans do deliver some healthy perks, though.
First off, pecans pack in more than 19 vitamins and minerals. Some of the ones with some nutritional punch include vitamins A, B, and E. Add to that folic acid, calcium, potassium, and zinc and pecans deserve several celebrations.
Beyond the vital nutrients mentioned above, pecans also provide healthy fats in abundance. These oils are essential to heart health.
Combine the high fiber content with the natural energy provided by pecans, and this feel-good nut sends good vibes all day long. So, even if you celebrate with a small slice of pecan torte, add extra pecans on the side to balance out those
NATIONAL FAJITA DAY AUGUST 18
On August 18th, National Fajita Day recognizes the sizzling deliciousness of the savory Tex-Mex flavor found in fajitas.
#NationalFajitaDay
In the early 1930s, Mexican vaqueros in Southwest Texas developed what we’ve grown to love all over the United States. Using throwaway cuts of beef, they developed the fajita. However, it wasn’t long before they became a staple in the region. These cowboys cooked the steak over an open fire or grill. Once cooked, they served it with flour or corn tortillas. In later years, fresh Pico de gallo, guacamole, and southwestern spices elevated the fajita. Soon the convenient meal for hardworking cowboys made an introduction to new audiences. The fajita became a destination food in the culinary world.
As their popularity grew, fajitas added a colorful flair to Tex-Mex menus. Sizzling platters full of bright peppers, onions, and a mouthwatering aroma delighted patrons. Menu choices beyond tender steak also broadened the fajita spectrum. Sweet shrimp, lean chicken, or pork with freshly made tortillas arrived at tables with fanfare. By the 1980s, most Mexican restaurants in the United States served fajitas. In the modern culinary kitchen, lime, cilantro and a plethora of vegetables find their way into a fajita, too. Add to that the perfect seasonings and mouths really begin to water!
Another flavor boost comes from grilling with mesquite. It adds a smoky flavor and bacon adds crunch. Of course, who could forget the cheese? With their festive presentations, fajitas continue to be enjoyed today. The fajita has come a long way from skirt steak trimmings!
Whenever we head to a Mexican restaurant, I always order the shrimp fajitas. I just can’t resist that sizzling platter of shrimp and veggies. You can also have that same Mexican shrimp in the comfort of your own home with takeout!
Hawaii churches offer prayers for the dead and the missing after devastating Maui wildfires
LAHAINA, Hawaii (AP) — Parishioners mourned the dead and prayed for the missing Sunday in Hawaii churches as communities began looking ahead to a long recovery from last week’s wildfire that demolished a historic Maui town and killed more than 90 people.
Maria Lanakila Church in Lahaina was spared from the flames that wiped out most of the surrounding community, but with search-and-recovery efforts ongoing, its members attended Mass about 10 miles up the road, with the Bishop of Honolulu, the Rev. Clarence “Larry” Silva, presiding.
Taufa Samisoni said his uncle, aunt, cousin and the cousin’s 7-year-old son were found dead inside a burned car. Samisoni’s wife, Katalina, said the family would draw comfort from Silva’s reference to the Bible story of how Jesus’ disciple Peter walked on water and was saved from drowning.
“If Peter can walk on water, yes we can. We will get to the shore,” she said, her voice quivering.
During the Mass, Silva read a message from Pope Francis, who said he was praying for those who lost loved ones, homes and livelihoods. He also conveyed prayers for first responders.
Silva later told The Associated Press that the community is worried about its children, who have witnessed tragedy and are anxious.
“The more they can be in a normal situation with their peers and learning and having fun, I think the better off they’ll be,” Silva said.
Meanwhile, Hawaii officials urged tourists to avoid traveling to Maui as many hotels prepared to house evacuees and first responders.
Today we should join the world in thoughts and prayers for those that are trying to face this terrible disaster.
Maui before and after fires: Photos and video show extent of devastation
My favorite oyster dish is Oyster Stew!
On a chilly day before lunch hits, I start craving a warm bowl of something. Soup, stew, chili … they are all just fine with me! One of our favorites is Oyster Stew. Oyster Stew has been something that both my sister Diane and I grew up eating. If it was during a month with an “R” in it, then it was prime time for Oyster Stew.
Oyster Stew is the perfect thing to knock the chill off on a cold day.
On a chilly day before lunch hits, I start craving a warm bowl of something. Soup, stew, chili … they are all just fine with me! One of our favorites is Oyster Stew. Oyster Stew has been something that both Randy and I grew up eating. If it was during a month with an “R” in it, then it was prime time for Oyster Stew.
If you’ve never had Oyster Stew, there’s nothing quite like it. Although our kids have yet to acquire the taste, my sister Diane and I still enjoy it a couple of times a year, especially during the holidays.
Oyster Stew is easy to prepare, and pretty quick too. Being watchful to not allow the milk to come to a simmer, and not overcooking the oysters is about as difficult as it gets. This is easy cooking, y’all. I promise! So, what are you waiting for? Go get cooking and warm up to a bowl of this scrumptious soup.
Oyster Stew Recipe
Oyster Stew is the perfect thing to knock the chill off on a cold
On a chilly day before lunch hits, I start craving a warm bowl of something. Soup, stew, chili … they are all just fine with me! One of our favorites is Oyster Stew. Oyster Stew has been something that I grew up eating. If it was during a month with an “R” in it, then it was prime time for Oyster Stew.
If you’ve never had Oyster Stew, there’s nothing quite like it. Although our kids have yet to acquire the taste, my sister Diane and I still enjoy it a couple of times a year, especially during the holidays.
Oyster Stew is easy to prepare, and pretty quick too. Being watchful to not allow the milk to come to a simmer, and not overcooking the oysters is about as difficult as it gets. This is easy cooking, y’all. I promise! So, what are you waiting for? Go get cooking and warm up to a bowl of this scrumptious soup.
NATIONAL OYSTER DAY | AUGUST 5
Get slurping on August 5th with National Oyster Day! Oysters are enjoyed as seafood in many parts of the world.
#NATIONAL OYSTERDAY
Did you know there are over 100 different species of oysters? Interestingly, oysters tend to take on the characteristics of the water in which they live. Because of this, they’re typically named after the body of water in which they grow.
While many people enjoy fresh oysters raw, the shellfish can also be savored in multiple other ways. As a side dish, oysters add immense flavor to Thanksgiving dressing. They also make delicious stews, soups, and chowders. Other recipes will bake, grill or broil the oysters with or without the shell.
These mollusks provide valuable nutrients whether eaten cooked or raw. Since oysters supply a high amount of vitamins B12 and A, they may benefit heart, skin, and brain health. These vitamins also support lung and kidney function. Additionally, oysters benefit the environment since their valves are capable of cleansing an ecosystem of pollutants.
Here are some other exciting oyster facts:
- The Chesapeake Bay produces more oysters in the world than any other body of water.
- The world loves oysters! We consume almost two billion pounds of oysters each year around the world.
- Illustrating how the body of water influences the flavor of the oysters, the east and west coast U.S. oysters taste very different from each other. On the east coast, oysters tend to be smaller, milder and saltier. However, west coast oysters take on a creamy texture and a sweet flavor.
- Only one out of every 10,000 oysters will produce a pearl.
HOW TO OBSERVE NATIONAL OYSTER DAY
Make or order a dish that uses oysters as one of its main ingredients. Try this Grilled Oyster recipe or share a recipe with us. You can celebrate in other ways, too.
These mollusks provide valuable nutrients whether eaten cooked or raw. Since oysters supply a high amount of vitamins B12 and A, they may benefit heart, skin, and brain health. These vitamins also support lung and kidney function. Additionally, oysters benefit the environment since their valves are capable of cleansing an ecosystem of pollutants.
Here are some other exciting oyster facts:
- The Chesapeake Bay produces more oysters in the world than any other body of water.
- The world loves oysters! We consume almost two billion pounds of oysters each year around the world.
- Illustrating how the body of water influences the flavor of the oysters, the east and west coast U.S. oysters taste very different from each other. On the east coast, oysters tend to be smaller, milder and saltier. However, west coast oysters take on a creamy texture and a sweet flavor.
- Only one out of every 10,000 oysters will produce a pearl.
HOW TO OBSERVE NATIONAL OYSTER DAY
Make or order a dish that uses oysters as one of its main ingredients. Try this Grilled Oyster recipe or share a recipe with us. You can celebrate in other ways, too.
NATIONAL CHOCOLATE CHIP COOKIE DAY | AUGUST 4
On August 4th, National Chocolate Chip Cookie Day gives us an opportunity to dunk America’s #1 favorite cookie. Whether yours are homemade or storebought, pour a glass of milk and enjoy.
Chocolate Chip Cookie Day
Without chocolate chips, the cookie would still be number one. Or would it?
Save some dough with these National Chocolate Chip Cookie Day deals
Friday + National Chocolate Chip Cookie Day = a batch made in heaven.
Whether you like them chewy or crunchy, National Chocolate Chip Cookie Day has to be one of the sweetest food holidays. The celebration of the classic American cookie takes place annually on August 4, and in 2023 a few restaurants and bakeries are getting in on the festivities with free food and discounts.
Here are the best deals we found for National Chocolate Chip Cookie Day 2023:
BJ's Restaurant & Brewhouse
Anyone who signs up to be a Premier Rewards Plus member will earn a free Pizookie (that's a pizza-sized cookie). This deal is good all year long.
Crumbl
Crumbl perks program members get double Loyalty Crumbs on every online and in-store purchase at any location nationwide on August 4. But even if you're not a member, you can still get a free cookie. Just look for the giant chocolate chip cookie statues (you read that right) at the below locations around the country. Stop by the statues starting at noon on Friday when the chain will be handing out free Crumbl Milk Chocolate Chip cookies.
Check your local bakery, restaurants or food market to see if they are having specials and/or samples.
NATIONAL REFRESHMENT DAY | FOURTH THURSDAY IN JULY
National Refreshment Day on the fourth Thursday in July celebrates fun at the hottest time of the year. The day toasts those moments of ice, cold refreshment, especially a nice cold beer. These are the simple pleasures that we all love and cherish.
#NationalRefreshmentDay
Whether you’re at the beach or wrapping up a long day of work, it’s nice to know there’s a glass waiting for you somewhere. The dog days of summer call for coolers full of ice. Long weekends and vacation days beckon, too. Take a day and celebrate.
HOW TO OBSERVE NATIONAL REFRESHMENT DAY
Turn the fan on high, grab your bathing suit, and ice down the beer. Make the most of the dog days and raise a glass to Refreshment! Give a shout-out to your favorite brewery or craft beer. You can also try something new. Have you ever tried these?
- Mojito – This refreshing cocktail includes refreshing mint combined with rum, lime and soda water.
- Cucumber and vodka – Cilantro and cucumber slices perk up a splash of vodka.
- Sangria – A variety of sangria recipes offer a bright and sparkling refresher.
You can also thank a server for their dedication and buy them a refreshing beverage. Share in the holiday by using #NationalRefreshmentDay on social media.
NATIONAL REFRESHMENT DAY HISTORY
Traveler Beer Company founded National Refreshment Day in May 2015 to highlight the refreshing flavors of summer. The Traveler Beer Company was a craft beer venture based in Burlington, Vermont.
In 2015, the Registrar at National Day Calendar declared the celebration to be observed annually on the fourth Thursday in July.
It’s National Fried Chicken Day—what you need to celebrate the mouth-watering holiday
It’s National Fried Chicken Day—what you need to celebrate the mouth-watering holiday
— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through the links below may earn us and our publishing partners a commission.
We hope you’re hungry with an appetite for poultry because Thursday, June 6 is National Fried Chicken Day. While we’re not sure exactly how this day came to be, we are sure that this is the perfect excuse to eat the tastiest way to prepare chicken: fried. Whether making it yourself or ordering it from a restaurant (pssst, some click ( restaurants are even offering freebies), here’s everything you need to enjoy National Fried Chicken Day.
What is National Fried Chicken Day?
National Fried Chicken Day is a holiday where people eat fried chicken and relish its flavor. Fried chicken chains will often have deals for this day.
THE VISION COUNCIL CELEBRATES NATIONAL SUNGLASSES DAY TO HIGHLIGHT IMPORTANCE O UV
ALEXANDRIA, Va., June 27, 2023 /PRNewswire/ -- Today, The Vision Council, the leading trade association for the optical industry, is proud to celebrate National Sunglasses Day and highlight the importance of wearing ultraviolet (UV)-protective eyewear all year long.
National Sunglasses Day is a commemorative date held annually on June 27 and serves as a reminder that sunglasses and other UV-protective eyewear are key to long-term eye health. It was founded by The Vision Council nearly a decade ago as part of its mission to promote better vision for better lives.
"Sunglasses are an undeniable summer closet staple, but they are so much more than just a fashion statement," said Ashley Mills, CEO of The Vision Council. "Sunglasses help protect our eyes from damaging UV rays, ensuring that we can take part in the outdoor activities we love. Whether it's riding a bike on a sunny day, walking through the park, or reading at the beach, sunglasses keep our eyes safe and help us live our best lives, even on the brightest days."
This year, The Vision Council will mark the occasion by encouraging people around the globe to take to social media and share a sunglass selfie with the official hashtag, #SolarFlair and tagging @TheVisionCouncil on Facebook and Instagram and @OpticalIndustry on Twitter.
Raising awareness about the importance of UV-protective eyewear is essential, as UVA and UVB rays can result in short-and long-term damage to eye health and vision. In fact, exposure to harmful UV rays can result in life-altering conditions like photokeratitis, cataracts, age-related macular degeneration, and basal cell carcinoma. Similarly, research shows that as little as 100 seconds of direct sun exposure can result in permanent retinal damage.
In addition to the Solar Flair campaign, The Vision Council marked the occasion with a sunglass-centric research report, Focused inSights 2023: Sunglasses Snapshot. The report found a vast majority of adults (82 percent) say fit and comfort are most important when picking sunglasses, and seven in ten adults said sunglasses play a crucial role in their sun protection routine.
The Vision Council also celebrated the occasion by providing Pick Your Perfect Pair, a guide for selecting sunglasses; offering a toolkit of promotional materials, featuring ready-made graphics and suggested content; and hosting a celebratory event for industry media and leaders highlighting new products from several eyewear brands including Carrera Eyewear, evil eye, Marchon, Marcolin, Maui Jim, MODO Eyewear, RANDOLPH® and Ray-Ban.
About The Vision Council
The Vision Council brings the power of sight to all through education, government relations, research and technical standards. A leading advocate for the optical industry, the association positions its members to deliver the eyewear and eyecare people need to look and feel their best. Vital to health, independence and safety, better vision leads to better lives.
SOURCE The Vision Council
One holiday often overlooked each year is Flag Day, but mostly because it isn't recognized like most other holidays.
You won't be receiving a day off from work, and if you hadn't taken the time to read this story, it's highly possible Flag Day would pass you by just like any other day.
People also ask Is iced coffee better for you than hot coffee?
Hot coffee has more antioxidants
Hot coffee was found to have higher levels of antioxidants than cold brews, making a hot coffee slightly healthier. The higher level of antioxidants in coffee is important, due to them reducing the risk of cancer, heart diseases, liver disease and type 2 diabetes.
Hot coffee was found to have higher levels of antioxidants than cold brews, making a hot coffee slightly healthier. The higher level of antioxidants in coffee is important, due to them reducing the risk of cancer, heart diseases, liver disease and type 2 diabetes.
The best kind of coffee is cold coffee.
I don’t know about you, but no matter what the weather is outside, I prefer my coffee over ice.
Don’t get me wrong- hot coffee has its place. When I go out to eat for brunch, I enjoy a nice cup of hot coffee with my meal.
But given the choice, I’m almost always going to go with >(cold coffee). Why? Allow me to break it down for you…
What’s the difference between cold brew & iced coffee?
If you want to swipe through the differences at a glance, check out >( this web story I put together.)
NATIONAL CHOCOLATE ICE CREAM DAY | JUNE 7
To observe National Chocolate Ice Cream Day on June 7th all you need is chocolate ice cream. Who says you have to stop there, though? You can have it in a cone or make it from scratch. Add sprinkles or syrup or whipped cream.
#ChocolateIceCreamDay
Chocolate ice cream is the second most common flavor, surpassed only by vanilla. The chocolate-flavored ice cream has been in existence well over a hundred years and has been popular in the United States since the late 19th century.
Cocoa powder is blended in with eggs, cream, vanilla, and sugar to make chocolate ice cream. The cocoa powder is what gives the ice cream a brown color. Other flavors, such as rocky road or triple chocolate chunk, use chocolate ice cream in their creation.
HOW TO OBSERVE Chocolate Ice Cream Day
While you can enjoy this day with a scoop or two, you could also explore the variety of chocolate ice creams available, too. “How many kinds of chocolate ice cream can there be?” you might ask. Well, you might be surprised. For starters, of course, there’s dark chocolate and milk chocolate. But then we can add peanut butter or marshmallow. We just recently celebrated Rocky Road. And don’t forget all the kinds of fudge. Some people like chocolate and mint mixed together, too. And the list goes on and on.
WWII veterans recall D-Day on 79th anniversary: 'I realized the enormity of war'
Many visitors came to the American Cemetery ahead of the day’s ceremonies to pay tribute to those who sacrificed their lives.
Author: SYLVIE CORBET and TARA COPP (Associated Press)
Published: 5:59 AM CDT June 6, 2023
Updated: 5:59 AM CDT June 6, 2023
NORMANDY, France — An overwhelming sound of gunfire and men’s screams. That’s how World War II veteran Marie Scott described D-Day, as Tuesday's ceremonies got underway in honor of those who fought for freedom in the largest naval, air and land operation in history.
This year's tribute to the young soldiers who died in Normandy also reminds veterans, officials and visitors what Ukraine faces today.
You hear about it on the news and you see the pictures. But once you’re here and you see the reality and the sacrifice that has been made for our beautiful country — I wanted to make the trip once in my life to thank all these people to whom we owe so much,” he added.
German professor Andreas Fuchs, who is teaching French in Berlin, brought students ages 10 to 12 to Normandy via an exchange program.
“It’s very important for children to have a moment in their lives to understand the liberation of Europe. And to know what peace has been for 80 years,” he said.
France's last surviving D-Day commando joins beach landing anniversary
"Your honour," Gautier recalled British Colonel Robert Dawson telling the French green berets. "We went in only a few seconds ahead. It was a symbolic gesture."
"By the end of the day I didn’t have many bullets left."
(This story has been corrected to show that Gautier was 21 years old, not 17, when allied forces landed on Sword Beach in paragraph 2)
COLLEVILLE-MONTGOMERY, France, June 6 (Reuters) - Leon Gautier, the last surviving member of the French commandos who stormed the Normandy beaches defended by Hitler's troops in 1944, on Tuesday joined President Emmanuel Macron at a seafront ceremony marking the 79th anniversary of the D-Day landings.
Gautier, 100, presented a student marine commando with his green beret at a passing out parade at Colleville-Montgomery, near where a 21-year-old Gautier had landed on Sword Beach in a hail of enemy fire.
Gautier was one of 177 French green berets under the command of Captain Philippe Kieffer who took part in the Normandy landings. More than 150,000 allied troops invaded France to drive out Nazi Germany forces.
At Tuesday's ceremony, the young marine knelt down on one knee to allow Gautier, sat in a wheelchair to Macron's side, to straighten his beret.
National Cheese Day 2023 June 4th
National Cheese Day is a delightful celebration that pays homage to one of the world’s most beloved and versatile foods: cheese. This annual event offers cheese enthusiasts an opportunity to revel in the rich flavors, textures, and aromas of this delectable dairy delight. From mild and creamy to sharp and tangy, cheese has captivated taste buds for centuries. In this article, we delve into the essence of National Cheese Day 2023, its history, and how you can partake in this scrumptious celebration.
What is National Cheese Day 2023?
National Cheese Day is a day dedicated to celebrating the diverse and delicious world of cheese. It is a time to savor and appreciate the countless varieties and styles of cheese found across different cultures and cuisines. From artisanal creations to everyday favorites, this occasion allows cheese lovers to explore new flavors, indulge in their favorite cheese dishes, and discover the wonders of this ancient culinary delight.
When is National Cheese Day 2023?
National Cheese Day is observed annually on June 4th. This special day invites cheese enthusiasts and food lovers alike to embrace their passion for cheese, explore new cheese varieties, and create mouthwatering culinary experiences.
How can I get involved in National Cheese Day 2023?
- Participating in National Cheese Day is a delectable adventure that can be enjoyed by cheese enthusiasts of all levels. Here are some delightful ways to get involved:
HISTORY OF NATIONAL CHEESE DAY
Cheese making is an ancient, some might even say sacred, craft. So ancient in fact it predates recorded history. It is speculated that the magic of cheese making began somewhere around 8000BCE shortly after the domestication of animals. Archeological digs have found evidence of cheese around the world including strainers coated in milk-fat molecules in Kuyavia, Poland dated around 5500BCE, murals in Egypt dated at 2000BCE, and an artifact of preserved cheese in Xinjiang, China believed to be more than 3,000 years old! European Imperialism took their styles of cheese through Asia, sub saharan Africa, and eventually to the Americas.
The most popular cheese of all is (obviously) mozzarella. This delicious and pizza topping cheese was first created near Naples from the rich milk of water buffalos. At the time, it rarely left its home near Naples, as it was made from pasteurized milk, and a lack of refrigeration meant it had a very short shelf life. As both cheese technology and refrigeration systems advanced, this delicious cheese left the southern region of Italy and found itself traveling around the world.
There are two types of mozzarella produced within the United States — low moisture and high moisture. Low moisture mozzarella has a moisture content less than 50% while high moisture has a content of over 52%. Low moisture is made specifically for transportation and mass production as the lack of moisture gives it a longer shelf life.
Today, cheese dishes can be found on every continent served savory, sweet, melted, deep fried, and even chilled in ice cream. This household staple can still satisfy any craving after thousands of years.
CHOCOLATE MACAROON DAY | JUNE 3
Each year, National Chocolate Macaroon Day celebrates a tasty treat. Last month we celebrated National Macaroon Day on May 31st. Now we add a little chocolate to the mix, sweetening the deal.
The main ingredient is always shredded coconut, usually sweetened and sometimes toasted. Other ingredients include flour, sugar or sweetened condensed milk, and egg whites and flavoring. Once the ingredients are combined, the mixture is dropped by spoonfuls onto baking sheets and baked. Chocolate is added either to the batter or the baked cookie is dipped into melted chocolate. While these cookies are quite beautiful, people either love or hate coconut.
These sturdy cookies go well with coffee and tea, too. Serve them with biscotti, shortbread or lemon cookies to add variety.
HOW TO OBSERVE CHOCOLATE MACAROON DAY
Bake up chocolate macaroons for your chocolate and coconut loving friends and family. Share your favorite recipes and combine milk, dark and white chocolates in your recipes. If you’re looking for one to make, enjoy this > (Chocolate Macaroons) recipe.
National Donut Day or National Doughnut Day, celebrated in the United States and in some other countries, is on the first Friday of June of each year, succeeding the doughnut event created by The Salvation Army in Chicago in 1938 to honor those of their members who served doughnuts to soldiers during World War I. The holiday celebrates the doughnut. Many American doughnut stores offer free doughnuts on the occasion.
National Donut Day, which happens on Friday, June 2, gives us a reason to devour a donut or two – like we need one – and get a bargain in the process.
SORRY BUT THIS OFFER IS NOT AVAILABLE ON ARRP'S FRONT PORCH!
CHECK YOUR LOCAL SHOPS TO SEE IF THEY HAVE A FREE DOUGHNUT FOR YOU.
NATIONAL MINT JULEP DAY | MAY 30
National Mint Julep Day on May 30th each year sets up a refreshing toast to summer. Each year, people around the country gather for a glass of mint julep! This refreshing southern classic is a traditional drink of the Kentucky Derby.
#MintJulepDay
A classic mint julep is made with a mint leaf, bourbon, sugar, and water. In the Southern states, where mint julep is more associated with the cuisine, spearmint is the mint of choice. Preparation of the drink may vary from one bartender to another.
- Some believe the mint julep originated in the southern United States sometime during the 18th century.
- The term “julep” is generally defined as a sweet drink, particularly one used as a vehicle for medicine.
- During the 19th century, Americans also enjoyed a gin-based julep.
- Each year, Churchill Downs serves almost 120,000 mint juleps over the two-day period of the Kentucky Oaks and the Kentucky Derby.
- May 2008 – Churchill Downs unveiled the world’s largest mint julep glass (6-foot tall).
HOW TO OBSERVE MINT JULEP DAY
Enjoy a mint ju
lep on this nice spring day! Try out a delicious click >( Mint Julep ) recipe provided by National Day Calendar Ambassadors the Erratic Divas. Use #MintJulepDay to post on social media.
NATIONAL FAMILY FUN DAY
Today is May 28 and the Sunday before Memorial Day at National Day Calendar and we are celebrating National Family Fun Day. This National Day is encouraging families to celebrate everywhere to create some family fun during the long weekend and every day!
#NATIONALFAMILYFUNDAY
People across the U.S. use Memorial Weekend as the time to begin summer fun. Families are camping for the first time this season, attending graduations, and having family reunions. National Family Fun Day is your reminder that you don’t have to plan a huge event to enjoy today’s National Day!
Why is it important to spend time with family?
Families are busy and it can be difficult to spent time together. Sadly, many get caught up in the daily activities of children, work, and family obligations. Families that spend time together are supportive of one another. When families spend time together they tend to have a greater sense of purpose and feel supportive of one another.
Studies show that healthy family relationships encourage security and love. Spending time with family offers the benefits of forming unbreakable bonds. As a family, we learn to offer support and encourage other family members to excel.
National Oatmeal Cookie Day April 30, 2023
Celebrate National Oatmeal Cookie Day with the family - bake delicious oatmeal cookies and enjoy a tasty treat!
cookies from scratch. Decorate with icing, candies, and other toppings while chatting away.
Why We Love National Oatmeal Cookie Day
A. Oatmeal cookies are healthy
Oatmeal cookies are packed with nutritious ingredients like oats, raisins, and nuts. Not only do they taste good, but they provide essential vitamins and minerals that your body needs to stay healthy. Plus, oatmeal adds an irresistible chewiness that you just can't get from other kinds of cookie!
B. Oatmeal cookies are easy to make
No matter your baking experience level, everyone can make delicious oatmeal cookies. All you need is a few basic ingredients such as butter, sugar, and oats and you're on your way to homemade cookie greatness. Plus, there's also lots of recipes available online to help get you started!
C. Oatmeal cookies are customizable
The beauty of oatmeal cookies is that you can easily change them up depending on your tastes. Whether you prefer them chewy or crunchy, loaded with add-ins like chocolate chips or dried fruit, or simply eaten plain - the possibilities for creativity and flavor combinations are endless!
National Zucchini Bread Day April 25th, 2023
Zucchini happens to be a vegetable that tends to take on the flavor of the other ingredients it is combined with. It is a commonly used ingredient in savory meals such as casseroles, stir fry, or side dishes. But many people don’t know that it can also be a yummy, healthful ingredient that is part of a variety of baked goods. Moist and sweet, this popular bread is delicious enough to deserve its own day to celebrate: National Zucchini Bread Day.
History of National Zucchini Bread Day
Zucchini, as it is known today, seems to have developed fairly recently, somewhere around the late 1800s, in Italy. (Although some sources say it may have been around in Mexico for several thousand years prior to this!)
The gourd seems to have made its way to the United States through Italian immigrants and to other places in the world as well. Many countries and cultures now have dishes that they love to cook or bake using this versatile vegetable.
Celebrating National Lineworker Appreciation Day April 18, 2023
When Superstorm Sandy hit the United States in late October 2012, more than 6 million people in 15 states and the District of Columbia lost power, some for weeks. And, while police, firefighters, and other emergency workers came to the nation’s aid, the real unsung heroes of the recovery were the linemen. These brave men and women not only worked tirelessly for 16 hours a day to restore power and phone lines, they helped FEMA clear roads, remove debris, pull up fallen trees, and of course climb poles to rehang fallen lines – one of the most dangerous jobs in the world. In honor of their service, Congress named April 18th National Lineman Appreciation Day. So, if you see a lineman climbing a pole, give a wave and thank them for their tireless, and critical, work!
NATIONAL CHEESE FONDUE DAY APRIL 11TH
Observed annually on April 11th, National Cheese Fondue Day recognizes a food holiday many enjoy. Fondue is a dish of melted cheese or other ingredients, served in a communal pot (caquelon) over a small portable stove (réchaud). Participants then dip the bread into the cheese using long-stemmed forks. Cheese fondue consists of a blend of cheeses, wine, and seasoning.
#National Cheese Fondue Day
A 1966 book published in Zurich, under the name “Kass mit Wein zu kochen” is known for having the earliest known cheese fondue recipe. It calls for grated or cut up cheese melted with wine and for the bread dipped into it.
Cornstarch may be the reason the Swiss became so fond of fondue. In 1905, the thickener was introduced to the land of Switzerland. As many may know, cornstarch thickens liquid and makes smooth and creamy gravies. It also creates a smooth and stable emulsion of the wine and cheese.
HOW TO OBSERVE NATIONAL CHEESE FONDUE DAY
- Whip up a cheese fondue.
- Invite friends and family (near and far) to join you with their own versions.
- Host an online celebration and catch up with friends.
- Discover how they celebrate with cheese fondue and make a toast to good times.
- Share recipes, and if you don’t have one, we found a recipe for you to try.
- Enjoy this delicious Creamy Cheese Fondue recipe.
- Use #NationalCheeseFondueDay to post on social media.
NATIONAL PEANUT BUTTER AND JELLY DAY
On April 2nd each year, National Peanut Butter and Jelly Day celebrates a classic food favorite. The average American will have eaten over 2000 peanut butter and jelly sandwiches by the time they graduate from high school.
Peanut butter was considered a delicacy in the early 1900s and was only served in New York City’s finest tea rooms. In a May 1896 article published in the Good Housekeeping magazine, a recipe “urged homemakers to use a meat grinder to make peanut butter and spread the result on bread.” That same year, in June, the culinary magazine Table Talk, published a “peanut butter sandwich recipe.”
It is thought that Julia Davis Chandler issued the first reference to peanut butter (or paste) paired with jelly on bread in the United States in 1901. Her article is found in the Boston Cooking School Magazine of Culinary Science and Domestic Economics. In the late 1920s, the price of peanut butter declined, and the sandwich became very popular with children.
According to the Peanut Board, during World War II, both peanut butter and jelly were part of the United States soldiers’ military ration list.
In 1968, The J.M. Smucker Co. introduced Goober, a jarred product that combined alternating vertical stripes of peanut butter and jelly.
April Fools’ Day—occurring on April 1 each year—has been celebrated for several centuries by different cultures, though its exact origins remain a mystery. April Fools' Day traditions include playing hoaxes or practical jokes on others, often yelling “April Fools!” at the end to clue in the subject of the April Fools' Day prank. While its exact history is shrouded in mystery, the embrace of April Fools' Day jokes by the media and major brands has ensured the unofficial holiday’s long life.
April Fools’ Day Pranks
In modern times, people have gone to great lengths to create elaborate April Fools’ Day hoaxes. Newspapers, radio and TV stations and websites have participated in the April 1 tradition of reporting outrageous fictional claims that have fooled their audiences.
In 1957, the BBC reported that Swiss farmers were experiencing a record spaghetti crop and showed footage of people harvesting noodles from trees. In 1985, Sports Illustrated writer George Plimpton tricked many readers when he ran a made-up article about a rookie pitcher named Sidd Finch who could throw a fastball over 168 miles per hour.
In 1992, National Public Radio ran a spot with former President Richard Nixon saying he was running for president again… only it was an actor, not Nixon, and the segment was all an April Fools’ Day prank that caught the country by surprise.
In 1996, Taco Bell, the fast-food restaurant chain, duped people when it announced it had agreed to purchase Philadelphia’s Liberty Bell and intended to rename it the Taco Liberty Bell. In 1998, after Burger King advertised a “Left-Handed Whopper,” scores of clueless customers requested the fake sandwich. Google notoriously hosts an annual April Fools’ Day prank that has included everything from “telepathic search” to the ability to play Pac Man on Google Maps.
In 1992, National Public Radio ran a spot with former President Richard Nixon saying he was running for president again… only it was an actor, not Nixon, and the segment was all an April Fools’ Day prank that caught the country by surprise.
In 1996, Taco Bell, the fast-food restaurant chain, duped people when it announced it had agreed to purchase Philadelphia’s Liberty Bell and intended to rename it the Taco Liberty Bell. In 1998, after Burger King advertised a “Left-Handed Whopper,” scores of clueless customers requested the fake sandwich. Google notoriously hosts an annual April Fools’ Day prank that has included everything from “telepathic search” to the ability to play Pac Man on Google Maps.
National Chocolate Covered Raisin Day
There are a ton of different holidays that are dedicated to chocolate and chocolate desserts, so it should be no surprise to anyone that there is also a day dedicated to chocolate-covered raisins. This holiday is called National Chocolate Covered Raisin Day and it falls on March 24th every year. It’s a great day to purchase a box of Raisinets at the concession stand of your local movie theater, or simply enjoy some chocolate-covered raisins while you’re sitting on the couch watching TV.
History and Origin of National Chocolate Covered Raisin Day
Our research did not find the creator or the origin of this day. This day was most likely created by the candy makers. We also find it surprising that this day is during the Christian season of Lent when many people give up chocolates. Sometimes, life just isn’t fair……..
We found no documentation in congressional records to confirm that this is truly a national day. Nor, did we find a presidential proclamation.
NATIONAL PUPPY DAY
Observed each year on March 23rd, National Puppy Day celebrates the unconditional love and affection puppies bring to our lives. Their cuddles and wiggles make us smile and without a doubt, there are squeals of delight when there are puppies around!
National Puppy Day
The day also brings awareness to the need for care of and homes for orphaned pups as well as to educate people about the horrors of puppy mills across the country. Puppies are a big responsibility. Be sure to consider everything involved and adopt from a shelter. The puppies there need love and a home just as much as any other and they grow into loyal pets, too!
Kona is our daughter
Janice's rescue dog. She is an American Boxer.
National Blueberry Popover Day – March 10, 2023
In honor of National Blueberry Popover Day (which is March 10th), we’ve got a tasty recipe for a homemade blueberry popover for you! This is a delicious treat that your kids will love to wake up to in the morning or come home to for an after school snack. This recipe is also healthier and cheaper than the box of stale Pop-Tarts that’s sitting in your pantry. [image via flickr]
What exactly is a popover? It’s not really a muffin or cupcake, it’s more of a hollow bread that rises when baked, hence the term popover. If you really like this recipe and want to try it with other things like apples, strawberries, chocolate chunks, or chopped nuts, feel free to do so. You could also add a touch of cinnamon or vanilla for extra flavor.
Ingredients
2 cups of all-purpose flour
4 eggs
1 cup of sugar
4 tablespoons of butter or margarine
2 cups of non-fat or low-fat milk
2 cups of fresh blueberries
Cooking spray
Directions
Preheat the oven to about 350 degrees. Coat your muffin pan with non-stick cooking spray like Pam. Divide the butter evenly into each cup of the pan. Place the pan in the oven.
In a bowl, mix the milk, eggs, and sugar. Slowly pour in the all-purpose flour and whisk well.
Chop up the blueberries into smaller chunks or chop them up in the food processor. Ideally, you’ll want slightly smaller chunks of blueberries, just be careful not to turn them into mush.
Pour the blueberries into the batter and mix well. Take out the muffin pans and let them cool before you pour the batter into the pans. Put them back in the oven to bake. Leave them in for about twenty minutes or until soft and golden.
Blueberry popovers are a delicious treat to make day or night. These treats are also easy enough for kids to make with the help of adult supervision of course. Why not make this recipe a part of every Saturday morning?
NATIONAL WHITE CHOCOLATE CHEESECAKE DAY
National White Chocolate Cheesecake Day on March 6th offers another way to celebrate one of our favorite desserts. This indulgent day inspires bakers across the country to wow us with their delicious creations!
#WhiteChocolateCheesecakeDay
Cheesecake is a sweet dessert that is a mixture of soft fresh cheese, cream cheese or cottage cheese, eggs, and sugar on a crust made from crushed graham crackers, crushed cookies, pastry, or sponge cake. Cheesecakes can be prepared baked or unbaked and are often served topped with fruit, chocolate, or whipped cream. There are many flavors in which cheesecakes can be prepared. However, this day honors the white chocolate cheesecake.
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